Grand’Italia Spaghetti all’uovo
€ 3,49
With this egg-based spaghetti you can prepare the tastiest Italian dishes with a rich, full taste. Tip: a spoonful of Grand’Italia pesto is enough for this creamy egg pasta!
- Made with free range eggs, for a rich full pasta taste
- Made from 100% durum wheat, for a delicious taste and al dente bite
- Made in Southern Italy – Prodotto Italiano
- Cooking time 8 minutes
Grand’Italia Spaghetti all’uovo
Preparation :Cooking time: 9-11 minutes.
Method of preparation:
– Use sufficient water: bring 1 liter of water per 100g of pasta to the boil. Stick to 100g of pasta per person.
– Add some salt and the pasta.
– Bring the water back to the boil and cook the pasta ‘al dente’ for the indicated time.
– Drain and serve immediately.
Ingredients
Durum WHEAT MEAL, EGGS from free-range hens (24% per kg semolina)
May contain traces of soy.
Allergy information
Contains :Eggs, Cereals containing gluten, Wheat
Nutritional values
| Per 100 Grams | RI* | |
|---|---|---|
| Energy | 367 kcal (1540 kJ) | 18% |
| Fat | 3.4 g | 5% |
| of which saturated | 1 g | 5% |
| carbohydrates | 69 g | 27% |
| of which sugars | 3 g | 3% |
| Dietary fiber | 4 g | |
| Protein | 13 g | 26% |
| Salty | 0.07 g | 1% |
* % of the Reference Intake of an average adult (8400 kJ/2000 kcal).
Supplier
GranFood BVZuiderweg 12
2289 BN Rijswijk, The Netherlands.
https://www.granditalia.nl
We make every effort to ensure that the price and product information of the products we sell is as accurate as possible. However, because products are regularly improved, product information such as ingredients, nutritional values, dietary or allergy information may change regularly. We therefore recommend that you always read the packaging before consuming the product. If you have any questions or comments, you can always contact our customer service.
| Gewicht | 500 g |
|---|---|
| Brand | Grand'Italia |
| Products | Pasta / Pasta products |
| Several - Properties -Variant | Spaghetti |
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