De Ruijter Anise sticks
Make your own aniseed milk by dissolving the contents of one to two sachets in a cup of warm milk.
Just stir and your aniseed milk is ready.
Dissolve the contents of one to two sachets in a cup of warm milk. Just stir and your aniseed milk is ready.
Variation tip: Use De Ruijter Anise Sticks in your cake batter, whipped cream or yogurt. It is also delicious in stews
Ingredients: Sugar, anise extract
|Per 100 Gram|
|Energy||405 kcal (1715 kJ)|
|of which saturated||0.4 g|
|of which sugars||98 g|
SupplierDe Ruijter Consumentenservice
3700 AJ Zeist
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