Dr. Oetker Almond paste

Dr. Oetker Almond paste is composed of carefully selected raw materials. You can easily use almond paste in filled speculaas, filled butter cake, almond bars, almond rolls and apple pie.

Instruction for use

Mix the almond paste with half of a beaten egg (unless stated otherwise on the packaging of the baking product).

Ingredients

ALMONDS 46%, sugar, water, humectant (E422), thickener (E415), flavoring, preservative (E202), food acid (citric acid). May contain traces of milk, egg, soy and wheat (gluten).

Nutritional values

Supplier

We make every effort to ensure that the price and product information of the products we sell is as accurate as possible. However, because products are regularly improved, product information such as ingredients, nutritional values, diet or allergy information can change regularly. We therefore recommend that you always read the packaging before consuming the product. If you have any questions or comments, you can always contact our  customer service.